Heritage Foods Ltd

🧊 Heritage Foods Unveils New Ice Cream Facility with 24M Litre Capacity

- New ice cream manufacturing facility inaugurated in Shamirpet, near Hyderabad

- Annual production capacity of approximately 24 million litres

- Facility designed with scalability for future expansion

- Current ice cream business revenue is around ₹100 crore annually

- Potential to scale up ice cream business revenue to five times current levels in the next 7-8 years

- Expansion aims to strengthen presence in high-margin value-added dairy products

- Plant uses modern automated systems and quality control for efficient operations

- Will support distribution growth in South and Western India